Jam is a fruit preserve that contains whole pieces of fruit, or a large amount of fruit pulp. Contrast jelly, which has no fruit solids, and marmalade, which is made with citrus and contains both fruit pulp and peel.
Jam
fruit preserve with solids
Subcategories:
Apricot jam
Bacon jam
Banana jam
Beetroot jam
Blackberry jam
Blackcurrant jam
Blueberry jam
Carrot jam
Chakkavaratti
Cherry jam
Chile Jam
Coconut jam
Crabapple jam
Cranberry jam
Elderberry jam
Fig jam
Gooseberry jam
Guava jam
Gulkand
Mango jam
Mixed berry jam
Mulberry jam
Ogura jam
Peach jam
Pear jam
Plum jam
Powidlcz
Raspberry jam
Red onion jam
Red pepper jam
Redcurrant jam
Rhubarb jam
Rose Petal jelly
Strawberry jam
Strawberry-Rhubarb jam
Tomato jam
Watermelon jam
Contained by:
Apricot croûte
Bakewell tart
Battenberg cake
Buchtelnde
Foods with jam
Frankfurter Kranzde
Germknödelde
Hamantashhe
Hertzoggie
Jam Roly-Poly
Jam cake
Jelly donut
Kentucky jam cake
Kolač (pastry)cz
Linzer cookie
Linzer torte
Murabbalı mecidiyetr
Pirozhkiru
Princess cake
Punschkrapfende-at
Pączkipl
Rugelach
Smuts cookie
Swiss roll
Thumbprint cookie
Also known as:
French:
Confiture
Wikidata ID:
Q74048276
Wikipedia title:
Fruit preserves
References:
Inbound Links
Unlinked Mentions
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