Kaalilaatikko is a traditional Finnish oven-baked casserole dish, typically made of cabbage, ground meat, rice or pearl barley, and additional flavourings, such as onion, marjoram, and a small amount of syrup or molasses. Kaalilaatikko is usually served with lingonberry jam.

Characteristic of: Finnish cuisine
Contains: Cabbage
Contains, including ancestors: Cabbage Rice Meat
Also known as:
Wikidata ID: Q5015278
Wikipedia title: Kaalilaatikko
References:

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