Found 87 results.
molded glass jar used in home canning to preserve food
English alcoholic mixer, used to make fruit cup cocktails
Drinking vessel, volume measure, cocktail style
squashes harvested when immature; rind tender and edible
Cocktail with Pimm’s No. 1 liqueur
sausages that can be kept without refrigeration
type of French ice cream dessert
noodles sold in a precooked and dried block with flavoring powder and/or seasoning oil
Style of cocktail with spirit, fruit, and liqueur mixed over ice
instant ramen brand by Nissin
small cup used to serve Turkish coffee or espresso
Medium-sized porcelain cup for beverages
alcoholic drink
Alcoholic drink brand
Historical America pudding
vessel for hot drinks with a handle
Historical cocktail with rum, wine, and fruit over ice
British dessert of summer berries, bread, and cream
Mırratr
Arab style coffee
Vegetable family including gourds, squashes, pumpkins
cultivar of Cucurbita pepo
Aehobakkr-ro
Edible summer squash commonly used in Korean cuisine
Yeolmu kimchikr-ro
Korean pickle of summer radish leaves
Brand of mineral sports drinks
Sourdough cake or bread made by Amish
peanut butter cups
Choko (cup)jp-ro
Flask and cups to serve sake
Unit of volume
American dish of crab in butter
Chocolate candy with peanut butter filling
Culinary traditions of Provence in southern France
Spanish summer sausage
Apple cultivar
species of fish
apple cultivar
Herb family
squash harvested and eaten in mature fruit stage; skin hardened into tough rind
Fruit grown in Pakistan and India
Herb
Italian alcoholic beverage
jam-filled cookie
Sri Lankan custard pudding
Vietnamese drink which is traditionally prepared with egg yolks, sugar, condensed milk and robusta coffee
New England cookie with raisins and molasses
Soup of organ meats and brains, approximating green turtle meat
British tea cookie or tart
American soup with peas and turtle
Bicapt
Style of coffee common in Portugal
capital and largest city of the United Kingdom
Soft drink with vinegar, ginger, and sweetener
Summer squash, typically green
Chinese and Taiwanese dish of chicken in soy sauce, sesame oil, and rice wine
Cucuzzait
Variety of squash in Sicily and Palermo
inexpensive chocolate substitute that uses cocoa but excludes cocoa butter
Iranian salad
Natsumikanjp-ro
variety of citrus plant with yellowish orange fruit
Indian mango drink
Hiyashi chūkajp-ro
chilled ramen noodles with various toppings
species of plant
small thick pancakes or fritters common in Russian, Ukrainian and Belarusian cuisines
traditional Chilean stew
Italian stew
species of plant
species of plant
vegetable
Type of winter squash
vegetable
accessory fruit of the Rosa plant genus
Pickled green beans, often flavored with dill
European ocean-going fish
state of the United States of America
Capital of Himachal Pradesh, India
sausage from Germany
Cervelatde
Swiss pork sausage
Type of beef sausage
cuisine originating from New Mexico
cuisine originating from New Mexico
Raspberry-flavored soft drink
Culinary traditions of south-central China
Georgian spice mix
Fruits that do not ripen after picking
Cuisine of the American states of New York, New Jersey, Pennsylvania, Delaware and Maryland
Apple cultivar
Type of squash