Three Cup Chicken, or sanbeiji, is a popular Chinese chicken dish, which derives its name from the "three cups" of soy sauce , rice wine , and sesame oil which are used to cook the chicken. It is an iconic dish of Jiangxi cuisine , and a popular dish in Taiwan .

Characteristic of: Chinese cuisine Taiwanese cuisine
Categories: Dish
Contains: Chicken
Also known as:
English: san bei jisanbeiji
Wikidata ID: Q708972
Wikipedia title: Sanbeiji
References:
Wikipedia article: Sanbeiji

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