Found 89 results.
Belgian confectionery associated with the birth or baptism of a child
Culinary traditions of Italy
cake with rainbow sprinkles
country in Southern Europe
Frozen fruit juice or ice cream dessert on a stick
Italian cured meat products and predominantly made from pork
Quality assurance label for Italian wine products
Italian-American baked good
Category record for Italian cheeses
Italian-American dish consisting of spaghetti, tomato sauce and meatballs
sandwich, originating in Chicago, composed of thin slices of seasoned roast beef
style of Italian cuisine
Italian fresh sausage
family name
Savory turnover, especially in Italian-American cuisine of Philadelphia area
Noghlfa
Sugar-coated almonds
Sicilian nougat and sesame candy
Soup of greens, pasta, and meatballs
variety of kale with a long tradition in Italian cuisine
Wikimedia list article
meal structure of Italian cuisine
Italian cookie covered in pine nuts
style of Italian cuisine
Italian sandwich cookie
Italian dry-cured ham
Italian dry-cured ham
Corsefr
French single territorial collectivity in the Mediterranean
sovereign state in north Africa
Culinary traditions of Uruguay
Flavored granulated ice from the Philadelphia, Pennsylvania area
Italian poached white fish or broth
Italian salad made of sliced fresh mozzarella, tomatoes, and sweet basil
savoury, fatty, and moist boneless pork roast of Italian culinary tradition
Italian stew
Italian sponge cake named after the city of Genoa
Italian sweet pepper
Ravioliit
type of Italian pasta
Style of meringue
Italian dish of mixed fried meats, vegetables, and seafood
protected designation of origin
Lasagnait
layered pasta dish
sauce
type of sweet tart
Cioppinoit
Fish stew originating in San Francisco
New England dish of macaroni, ground beef, tomato sauce, and vegetables
Large, usually ridged, pasta tubes
culinary traditions of Libya
amatriciana
Italian dish of pounded, breaded, pan-fried veal cutlet
Italian meat sauce
basic tomato-based sauce derived from Italian cuisine
Italian cheese
Italian hard cheese
Fettuntait
Italian dish
Italian name for hot chili pepper
Tiellait
Italian dish
Italian eggplant, tomato and cheese
Orzottoit
Italian dish made with pearl barley
typical italian dish
Ragùit
meat-based sauce in Italian cuisine
italian-style dish
Italian pork sausage
Italian flatbread dish topped with sauce, cheese, and other ingredients
Pizza with mozzarella cheese, Italian baked ham, mushroom, artichoke and tomato
Italian-American escarole dish
Tiramisùit
Italian dessert with ladyfingers, coffee, marscapone, and cocoa
Italian cake with ladyfingers, liqueur, and chocolate
Zabaioneit
Italian dessert of chilled whipped egg yolks and sweet wine
Italian food made from flour, eggs and water and shaped in different forms, usually cooked and served with a sauce
Italian food made from flour, eggs and water and shaped in different forms, usually cooked and served with a sauce
Italian cured meat prepared from pork jowl
Italian singer
Italian traditional Easter cake
Italian sweet and sour relish
Italian dessert made by blending cream, sugar and gelatin
Gelatoit
Italian style of dense, smooth ice cream
Italian dessert wine
Nebbioloit
Italian wine grape
Breads of Italy
Category for Italian liqueurs
family of alcoholic beverage flavored with herbal essences
protected designation of origin
pasta dish made from fettuccine pasta tossed with Parmesan cheese and butter
pasta dish
pasta dish