Fettunta, literally "oily slice", is an Italian appetizer or snack, made by grilling hearth bread, rubbing a garlic clove on it, adding a peppery olive oil, and seasoning with salt. It is the closest example in Italian cuisine to Italian-American garlic bread.

See also:
garlic bread
bruschetta
pa amb tomàquet
Characteristic of: Abruzzo cuisine Italian cuisine
Categories: Appetizer Bread dish
Contains: Bread Garlic Olive oil
Contains, including ancestors: Bread
Also known as:
Wikidata ID: Q614448
References:
Wikipedia article: Bruschetta

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