Found 68 results.
cape in the Northeastern United States
traditional Cape Malay pastry
Cuisine of the American states of New York, New Jersey, Pennsylvania, Delaware and Maryland
estuary in the U.S. states of Maryland, Delaware, District of Columbia, and Virginia
Cocktail with vodka, club soda and a splash of cranberry juice
Breaded and fried whitefish
small cod or haddock used as food
Fish with oil in their tissues and belly cavity
traditional Afrikaner confectionery
South African sandwich
Melktertaf
South African sweet bread
Malay dish
species of plant
South African sweet pudding
species of mollusc
fish, ambiguous vernacular name
traditional dish from Cape Verde, considered the national dish
traditional Cape Verdean dish
Aquatic plant from South Africa
species of plant
Hoedeopbapkr-ro
raw fish bibimbap
Datemakijp-ro
Japanese rolled omelettes with fish and mirin
Denbujp-ro
Japanese fish and shrimp paste
Hanpenjp-ro
Japanese fish cake
Italian poached white fish or broth
Mexican rice dish
common name for several species of fish
Siberian dish
Mojakkafi
Finnish-American fish stew
Portuguese seafood stew
Commercially important hake
salt-cured fish-eggs of the Acipenseridae family
Dish made with poached ground deboned fish
subfamily of fish in the trout family
fish seminal fluid and genitalia
Eo-mandukr-ro
Dumpling with fish filling
Generic record for the color white
Sosatie af
South African dish of meat cooked on skewers
South African stew
jam-filled cookie
Broapt-br
Bread made in Portuguese-speaking countries
Xerémpt-br
tradicional portuguese dish with corn flour
genus of plants
Norman rice pudding
species of mollusc
varietal
coast to the west of Galicia, Spain, featuring various rias, bays and islands
country in North Africa
country in Southern Africa
province of Canada
African American people in South Carolina, Georgia, Florida
cocktail
alcoholic beverage made of vodka, peach schnapps, and cranberry juice
Brand of sparkling fruit juice, based in South Africa
Crunchy, slightly browned cooked rice