Hanpen is a Japanese fish cake, typically made with whitefish and yamanoimo, and often served as part of oden.

Categories: Fish cake Surimijp-ro
Characteristic of: Japanese cuisine
Contains, including ancestors: Seafood Fish
Also known as:
Wikidata ID: Q3062329
Wikipedia title: Hanpen
References:
Wikipedia article: Hanpen
A Dictionary of Japanese Food; Hosking, Richard, 1995
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