Found 77 results.
Dried berry, used like a peppercorn
Rice varieties with dark purple or black hulls
Sauce with shallot, peppercorn, white wine, and demi-glace
Fully ripe olives eaten as food
Fruit of tropical vine, dried and used as spice
Douchizh-ro
Fermented and salted black soybeans
Paidakiael
Species of oats used for animal forage
Aged garlic with deep brown-black color
Indonesian dessert with black glutinous rice, coconut milk, and sugar
Peppery sauce in French cuisine
Spice made by removing skin of black pepper
American chocolate cupcake with cream cheese center
Small back bean, cultivated extensively in South Asia
Chinese sauce with fermented black beans and garlic
Scotch whisky brand
Marine fish of the Northern Pacific
Small, shiny variety of the common bean
Variant of Coca-Cola
Tea made with aged, oxidized tea leaves
Chinese dessert
type of chocolate cake, traditionally made with "kirschwasser", a brandy made from double distillation of morello cherries
variety of plants
Root vegetable cultivated in southern Europe
Cocktail with Irish Mist and Irish whisky
species of plant
spice mixture used in drink recipes
Black tea produced in the Assam region
type of fruit cake associated with Scotland
esteemed blood sausage from the Western Isles, Scotland
Species of fish found in western Atlantic
species of fish
Caribbean cake containing rum
Dark sesame seed with hull intact
flavoured tea beverage made from milk, aromatic spices and herbs
Tapases
appetizer or snack in Spanish cuisine
food spice
Bordeaux winery
Castle in France
British hash of potatoes and black pudding
salad dish of orange slices with olive oil, salt and black pepper
grapevine that yields black grapes used for wine
Ghanaian dish made of black eyed peas cooked in palm oil
Black tea blend flavored with bergamot
Spice used in Chinese cuisine
cultivar of pepper (piper nigrum) grown in Kampot Province, Cambodia
Sweet pie with chocolate bottom crust
Eurasian plant with edible leaves and berries
round cookie iced or frosted on one half with vanilla and on the other with chocolate
species of edible fungus
sea between Europe and Asia
Blend of pale ale and a dark beer
Cocktail of vodka and coffee liqueur
type of raisin
species of mollusc
Hawaijar
variety of Yemeni spice mixtures
Finnish sausage
American baked product
country in Central and Eastern Europe
partially oxidized tea
Mexican sauces containing a fruit, chili pepper, nuts, and such spices as black pepper, cinnamon, cumin, and chocolate
black tea variety from Turkey
salad of black-eyed peas lightly pickled in a vinaigrette-style dressing, often eaten as a dip accompaniment to tortilla chips
British cocktail comprising black tea and rum
alcoholic beverage of overproof rum and black tea
Chinese black tea that is smoke-dried
High-grade black tea
Beverage from Hong Kong made of black tea and milk
edible fruit cultivar
Apple cultivar
Apple cultivar
species of plant
traditional Lancashire dish of cooked purple peas
species of fish
subspecies of cowpea plant
Cocktail made from champagne and stout beer