Black-eyed peas are a type of bean grown around the world. They are a subspecies of the cowpea, which they are sometimes called.

Contained by: Abarápt-br Akara Red red Saltfish accra Texas caviar
Characteristic of: African cuisine African-American cuisine Southern cuisine
Categories: Beans Cowpea
Also known as:
English: Black eyed peasBlack eyed beanBlack-eyed beanBlack-eyed peaBlack eye peasBlackeye peaBlack eye bean
Hindi: lobhialobia
Latin species name: Vigna unguiculata subsp. unguiculata
Wikidata ID: Q3246973
Wikipedia title: Black-eyed pea
References:
Wikipedia article: Black-eyed pea
Inbound Links
Akara
Caruru
Chè Thái
Chè chuối
Chè lam
Cowpea
Ekuru
Gambian cuisine
Moin moin
Red red
Saltfish accra
Senegalese cuisine
Southern cuisine
Texas caviar
Waakye


Unlinked Mentions
Abará
Alu tama

Article content licensed under CC-BY-SA; image data under CC-BY-SA from Wikimedia Foundation

        
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