Paidakia is a Greek dish of
grilled
lamb chops
, which are typically marinated with
olive oil
,
mustard
,
thyme
,
garlic
,
lemon
, and
black peppercorn
, and grilled over a wood or charcoal fire with
potatoes
to absorb the pan juices.
Paidakia
Greek
None
Characteristic of:
Greek cuisine
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