Cream cheese is a soft, fresh cows' milk cheese, enriched with cream. It is used extensively as a spread for sandwiches and as ingredient for baked goods, frostings, and sauces.

See also:
mascarpone
Cream cheese frosting
Subcategories: Burratait Caboc Light cream cheese Mascarpone Mató Mel i matóes Whipped cream cheese
Contained by: Black bottom cupcake Cream cheese frosting Cream cheese pound cake Strawberry Delight
Categories: Cheese
Also known as:
German: FrischkäseRahmkäseSahnekäseRahm käse
Wikidata ID: Q426337
Wikipedia title: Cream cheese
References:
Wikipedia article: Cream cheese
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