Boursin is a brand of soft, spreadable French cow's milk cheese, similar to cream cheese. It is sold in a variety of flavors. The most popular of these is "garlic & fine herbs," which was the original flavor introduced in 1957.

Characteristic of: French cuisine
Categories: Cheese Cow's milk cheese
Also known as:
Wikidata ID: Q990314
Wikipedia title: Boursin
References:
Wikipedia article: Boursin

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