Ube cheesecake, also known as purple yam cheesecake, is a Filipino cheesecake made with a base of crushed graham crackers and an upper layer of cream cheese and ube halaya . It can be prepared baked or simply refrigerated. Like other ube desserts in the Philippines, it is characteristically purple in color.

Categories: Cheesecake
Characteristic of: Filipino cuisine
Contains: Ubefil
Contains, including ancestors: Wheat Egg Cheese
Also known as:
Filipino: Purple yam cheesecake
Wikidata ID: Q65122845
Wikipedia title: Ube cheesecake
References:

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