Horseradish is a perennial plant of the family Brassicaceae . It is a root vegetable, cultivated and used worldwide as a spice and as a condiment. The species is probably native to southeastern Europe and western Asia.

Categories: Condiment Root vegetable Seasoning Spice
Characteristic of: Alsatian cuisine Vermont cuisine
Contained by: Shrimp cocktail sauce
Also known as:
English: HorseradishesHorse radish
German: MeerrettichMeerrettig
Wikidata ID: Q26545
Wikipedia title: Horseradish
References:
Wikipedia article: Horseradish
Dupes
Horseradish sauce
Inbound Links
Albert sauce
Beer cheese
Creole mustard
Cuisine of Basilicata
Obazda
Oyster shooter
Polish cuisine
Rafanata
Rolled anchovies à la tartare
Schweinshaxe
Shrimp cocktail
Shrimp cocktail sauce
Shrimp rémoulade
Silesian sauce
Steckrübeneintopf
Tafelspitz
Victor Hugo sauce
Wasabi


Unlinked Mentions
Beef on weck
Crab cocktail
Dinengdeng
Horseradish sauce
Kinilnat
Pig's ear
Rhizome

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
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