Ayran, doogh, dhallë, daw, xynogala or tan is a cold savory yogurt-based beverage popular across Western Asia, Central Asia, South Asia, Southeastern Europe, North Asia and Eastern Europe. The principal ingredients are yogurt, water and salt. Herbs such as mint may be optionally added. Some varieties are carbonated.

Characteristic of: Afghan cuisine Assyrian cuisine Cypriot cuisine Iranian cuisine Iraqi cuisine Israeli cuisine Jordanian cuisine Kurdish cuisine Lebanese cuisine Palestinian cuisine Pashtun cuisine Syrian cuisine
Categories: Beverage Dish Fermented dairy products Fermented drink
Contains: Dairy Yogurt
Application of: Fermentation
Contains, including ancestors: Alcohol Dairy
Also known as:
Wikidata ID: Q192892
References:
Wikipedia article: Ayran
Dupes
Ayran
Inbound Links
Bolani
Chelo kabab
Lassi


Unlinked Mentions
Ash-e doogh
Ayran

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