The Culinary Heritage of Switzerland is a multilingual online encyclopedia of traditional Swiss cuisine and produce.
Culinary Heritage of Switzerland
online encyclopedia
Subcategories:
Absinthe
Appenzeller cheese
Basler Brotde
Basler Läckerlide-ch
Berner Haselnusslebkuchende
Berner Honiglebkuchende
Birnbrot
Blauer Kuchende
Burebrot
Bündner Nusstortede-ch
Café de Paris sauce
Carrot cake
Cervelatde
Cordon bleufr
Gruyère
Hippocras
Hypocras
Kirschwasserde
Lardoit
Maggi cube
Maggi noodles
Maggi sauce
Mässmogge
Ovaltine
Raclette
Rheintaler Ribelmais
Röstigsw
Schübligde-ch
Spanisch Brötlide
Swiss chocolate
Tilsit
Tirggelde
Totché
Tête de Moine
Characteristic of:
Swiss cuisine
Also known as:
Wikidata ID:
Q681756
Wikipedia title:
Culinary Heritage of Switzerland
Article content licensed under CC-BY-SA; original content from Wikimedia Foundation
ID: 5489