Bündner Nusstorte, or Engadiner Nusstorte, is a Swiss pastry filled with caramel, cream, and nuts. It was originally made in the canton of Graubűnden.

Characteristic of: Swiss cuisine
Contains: Walnut
Contains, including ancestors: Walnut
Also known as:
German: Engadiner Nusstorte
Wikidata ID: Q1020809
Wikipedia title: Bündner Nusstorte
References:

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