Appam, or palappam, is a pancake made with rice in the Kerala and Tamil Nadu regions of India, and in Sri Lanka.

See also:
Kallappam
Vattayappam
Categories: Bread Dish Fermentation Frybread
Characteristic of: Indian cuisine Javanese cuisine Keralan cuisine Sri Lankan cuisine Tamil Nadu cuisine Tamil cuisine
Contains, including ancestors: Wheat Bread
Also known as:
English: paalappam
Wikidata ID: Q2548021
Wikipedia title: Appam
References:
Wikipedia article: Appam
The Kerala Kitchen: Recipes and recollections from the Syrian Christians of South India; George, Lathika, 2009
Inbound Links
Apam balik
Kallappam
Seeni sambol
Unniyappam


Unlinked Mentions
Appam chatti
Banana fritter
Chippi appam
Chuttathu
Dadar gulung
Watalappam

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