Victorian cuisine is the cuisine that was widespread in England during the Victorian era .

Has characteristic parts: Abernethy biscuit Battenberg cake Bread and butter pudding Cabinet pudding Christmas pudding Eton mess Game pie Gingerbread Gingerbread cookie Ice cream cake Kedgeree Plum pudding Pork pie Soubise sauce Tea Treacle tart
Categories: English cuisine Historical cuisine
Also known as:
Wikidata ID: Q65068197
Wikipedia title: Victorian cuisine
References:
Wikipedia article: Victorian cuisine

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