Bread and butter pudding is a traditional bread pudding in British cuisine. Slices of buttered bread scattered with raisins are layered in an oven dish, covered with an egg custard mixture seasoned with nutmeg, vanilla, or other spices, then baked.

Characteristic of: British cuisine English cuisine Victorian cuisine
Contains: Raisin
Categories: Bread pudding
Contains, including ancestors: Wheat Bread
Also known as:
Wikidata ID: Q4959183
Wikipedia title: Bread and butter pudding
References:
Wikipedia article: Bread and butter pudding
Inbound Links
Kirschenmichel


Unlinked Mentions

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 12394