A semla, vastlakukkel, laskiaispulla, fastlagsbulle/fastelavnsbolle or vēja kūkas is a traditional sweet roll made in various forms in Sweden, Finland, Estonia, Norway, Denmark, the Faroe Islands, Iceland and Latvia, associated with Lent and especially Shrove Tuesday in most countries, Shrove Monday in Denmark, parts of southern Sweden, Iceland and Faroe Islands or Sunday of Fastelavn in Norway. In Sweden it is most commonly known as just semla, but is also known as fettisdagsbulle . In the southern parts of Sweden, as well as in Swedish-speaking Finland, it is known as fastlagsbulle . In Estonia it is called vastlakukkel. In Norway and Denmark it is called fastelavnsbolle. In Iceland, it's known as a bolla and served on Bolludagur. In Faroe Islands it is called Føstulávintsbolli, and is served on Føstulávintsmánadagur. In Latvia, it's called vēja kūkas. In northern Germany it is called Windbeutel. Semla served in a bowl of hot milk is hetvägg.

See also:
Associated with: Shrove Tuesday
Contains: Cardamom
Contains, including ancestors: Wheat Sweetener
Also known as:
Danish: fastelavnsbolle
Estonian: vastlakukkel
Finnish: fastlagsbulle
Norwegian: fastelavnsbolle
Swedish: Semlorfettisdagsbullefastlagsbulle
Wikidata ID: Q1139319
Wikipedia title: Semla
References:
Inbound Links


Unlinked Mentions

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 5958