Found 73 results.
Reese's flavored puff cereal
peanut butter cups
Chocolate candy with peanut butter filling
spread made primarily from ground dry roasted peanuts
spreadable food made by grinding nuts
American cookie with peanut butter and a chocolate kiss
Combination of peanut butter and jelly, especially as a sandwich
species of oilseed legume
Cookie with peanut butter
dairy product
Girl Scout Cookie with peanut butter and chocolate
sandwich made with peanut butter and marshmallow fluff
Western African stew
Dense American cake
Indonesian salad dish
Girl Scout Cookie with peanut butter
Kare-karefil
Filipino stew of meat and offal with vegetables in a thick peanut sauce
Satayid
Indonesian skewered and grilled meat
Dessert bar made with peanut butter
mild-tasting vegetable oil derived from peanuts
process of shaking up cream or whole milk to make butter, usually using a butter churn
American candy bar
Butter to which salt has been added
Pecelid
Indonesian dish of vegetables in spicy peanut sauce
Requeijãopt-br
Loose, spreadable cheese from Portugal and Brazil
Crisp buttery cookies, traditionally from Denmark
a flavor popularly used in cakes, cookies and ice cream
American cookie brand
Peanut butter candy
American confection made with mashed potatoes
Type of cake
New England cookie with raisins and molasses
Bread browned to a crisp texture
South Asian drink mainly consisting of butter churned with tea
Compound butter with truffles
Melted butter as a sauce
compound butter
A type of oil made from butter
butter made from the milk of the domesticated yak
Spreadable paste of sunflower seeds
Mantecoles-ar
Argentine peanut nougat brand
Spreadable fruit product made by cooking fruit purée
toast in Malay and Indonesian
dessert sauce
plant milk made from peanuts
edible spread marketed as a substitute for butter
nut butter made from almonds
type of compound butter
A sweet Norwegian porridge made with sour cream
Mırratr
Arab style coffee
type of spongy pastry from Spain similar to a muffin
chemical compound
Dry, flat baked good, usually savory
Compound butter containing anchovy purée
Hawaiian dessert of butter-enriched mochi
Butter with no added salt
Indian dish of chicken in rich butter and tomato sauce
device used to turn cream into butter through stirring and agitation
Branded ice cream flavor
mixture of butter and chopped hard boiled eggs, eaten in Finland and Estonia
Zimbabwean peanut stew
Indonesian peanut sauce
Senegalese peanut cookie
Indian curried chili peppers from Hyderabad
Solids remaining after pressing foodstuff
Manufactured protein product, made from vegetable sources
celery-based snack
noodles from Sichuan, China