Found 92 results.
Usannamulkr-ro
manufactured, non-dairy beverage made from a plant extract for flavoring and aroma
manufactured, non-dairy beverage made from a plant extract for flavoring and aroma
species of plant
A preparation of beef that features in various cuisines
study of the internal structure of plants
seafood product
Vegan imitation of dairy cream
Black tea produced in the Assam region
type of plant milk
species of mammal
Mexican dish of shredded beef
Shredded phyllo dough used in Middle Eastern desserts, especially knafeh
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plant part used for flavoring, food, medicine, or perfume
species of plant
species of plant
Pili nutfil
species of plant
Edible root in the Caribbean
species of plant
species of plant
Plant cultivated for leaves and as a flavoring extract
species of plant
species of plant
Rhizome of plant in the ginger family, used as yellow spice
species of plant
species of plant, source of parsnip root vegetable
species of plant
species of plant
type of plant species with edible, often red, berry fruit
drink made from infusing water with the leaves of the tea plant
Flowering plant grown for its leaves and grain
soft-bodied, aquatic invertebrates
French wine region
French wine region
French wine region
French wine region
business
French fine winery
culinary traditions of Cambodia
term for different mealtimes
Shredded turnip with curd cheese
sweet Austrian dish, similar to a shredded pancake
salad consisting primarily of finely-shredded raw cabbage
Fruit of tropical bromeliad
Flavor derived from orchid pods
indigestible portion of food derived from plants
food not including meat and animal tissue products
tea from the Darjeeling district in West Bengal, India
Yukgaejangkr-ro
Korean spicy beef soup
Thai snack of glutinous rice balls
Fajitases
term found in Tex-Mex cuisine, commonly referring to any grilled meat usually served as a taco on a flour or corn tortilla
Masa cake in Mexican cuisine
popular example of Okinawan cuisine
Yuxiangzh-ro
seasoning mixture in Chinese cuisine
Guatemalan beef dish
Poriyalta
Tamil term for fried or sauteed vegetable dish
catalan fish salad
Ethiopian food
Indonesian savoury snack made of glutinous rice
Cantonese-style raw fish salad
American pork dish
cuisine originating from Sichuan province in southwestern China
sweet pastry with cocoa
Early American breakfast cereal
Non-dairy yogurt alternative
Edible root vegetable
Breakfast cereal made from whole wheat
hydrophobic liquid containing volatile aroma compounds from plants
species of flowering plant
species of plant
species of plant
plant milk made from peanuts
beverage made from the infusion or decoction of herbs, spices, or other plant material in hot water
embryonic plant enclosed in a protective outer covering (seed coat)
variety of plant
Distilled spirit from northern Mexico
sweetener and sugar substitute
chemical used to kill unwanted plants
Wasabijp-ro
Japanese seasoning paste
condiment made from various varieties of mustard seeds
Process of softening and sweetening in fruits
Leafy green, cultivated worldwide
vegetable
Root vegetable, usually orange in color
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