Chokladboll (Swedish) or havregrynskugle (Danish), also called oatmeal ball or chocolate ball, is a confection from Denmark and Sweden made of oatmeal, sugar, cocoa, vanilla sugar, butter, and optionally coffee, which is combined to form a paste, and then shaped into balls which are rolled in shredded coconut or sprinkles.

See also:
Characteristic of: Danish cuisine Swedish cuisine
Contains: Coconut
Contains, including ancestors: Coconut Chocolate
Also known as:
Wikidata ID: Q595744
Wikipedia title: Havregrynskugle
References:
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