Kugel is a baked pudding or casserole, most commonly made from lokshen or Jewish egg noodles or potato. It is a traditional Ashkenazi Jewish dish, often served on Shabbat and Jewish holidays. American Jews also serve it for Thanksgiving Dinner.

Categories: Casserole Dessert Dish Pasta dish Potato dish Savory pudding Shabbat Thanksgiving food
Characteristic of: Ashkenazi Jewish cuisine Israeli cuisine Jewish American cuisine Jewish cuisine Romani cuisine Romanian cuisine
Subcategories: Lokshen Varnishkes
Associated with: Thanksgiving
Contains, including ancestors: Potato Pasta Wheat
Also known as:
Wikidata ID: Q1639621
Wikipedia title: Kugel
References:
Wikipedia article: Kugel
Inbound Links
Gribenes
Lithuanian cuisine


Unlinked Mentions
Lokshen

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
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