Bosintang or called gaejangguk in South Korea, or called dangogiguk in North Korea, is a Korean soup that includes dog meat as its primary ingredient. The soup has been claimed to provide increased virility. The meat is boiled with vegetables such as green onions, perilla leaves, and dandelions, and spices such as doenjang, gochujang, and perilla seed powder. It is seasoned with agastache rugosa before eating. The dish, one of the most common Korean foods made from dog meat, has a long history in Korean culture.

Characteristic of: Korean cuisine
Contains, including ancestors: Meat
Also known as:
Wikidata ID: Q675466
Wikipedia title: Bosintang
References:

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