Pastrmalija is a Macedonian bread pie made from dough and meat. Pastrmalija is usually oval-shaped with sliced meat cubes on top of it. Its name derives from the word pastrma, meaning salted and dried meat of sheep or lamb . It is based on the Turkish İçli Pide. Although it is officially called pastrmalija, a popular name among the Macedonian people is "pastrmajlija", only adding the letter "j".
In its honor, the city of Štip organizes an annual festival called "Pastrmalijada".