An open sandwich, also known as an open-faced sandwich, bread baser, bread platter or tartine, consists of a slice of bread or toast with one or more food items on top.
Open-faced sandwich
single slice of bread with food items on top
Subcategories:
Avocado toast
Flatkaka með Hangikjötiis
Gerber sandwich
Horseshoe sandwich
Hot Brown
Molletees
Obložené chlebíčkycz
Smørrebrødda
Tartine
Toast Hawaii
Tongue Toast
Zapiekanka
Characteristic of:
Austrian cuisine
Belarusian cuisine
Czech cuisine
Danish cuisine
Dutch cuisine
English cuisine
Finnish cuisine
Hungarian cuisine
Italian cuisine
Latvian cuisine
Lithuanian cuisine
Norwegian cuisine
Polish cuisine
Russian cuisine
Swedish cuisine
Ukrainian cuisine
World cuisine
Contains, including ancestors:
Bread
Also known as:
Wikidata ID:
Q6559431
Wikipedia title:
Open sandwich
References:
Inbound Links
Unlinked Mentions
Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation
ID: 10769