A zapiekanka, also known as Polish pizza, is a toasted open-face sandwich made of a sliced baguette or other long roll of bread, topped with sautéed white mushrooms, cheese and sometimes other ingredients such as ham. Served hot with ketchup, it has been a popular street food in Poland since the 1970s.

Characteristic of: Polish cuisine
Contains, including ancestors: Bread
Also known as:
Wikidata ID: Q147372
Wikipedia title: Zapiekanka
References:

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