Ketupat is an Indonesian rice cake cooked in palm leaves.
Ketupat
Indonesian
Indonesian dish with dumpling made from rice
Characteristic of:
Bruneian cuisine
Indonesian cuisine
Malay cuisine
Malaysian cuisine
Singaporean cuisine
Southeast Asian cuisine
Thai cuisine
Contains:
Rice cake
Also known as:
Wikidata ID:
Q1520778
Wikipedia title:
Ketupat
References:
Inbound Links
Unlinked Mentions
ID: 11803