Kasseri is a hard Greek and Turkish cheese made with sheep milk and goat milk.

Characteristic of: Greek cuisine Turkish cuisine
Categories: Cheese Goat cheese Sheep cheese
Also known as:
English: Kaşar
Wikidata ID: Q532726
Wikipedia title: Kasseri
References:
Wikipedia article: Kasseri
Inbound Links
Eggplant papucaki
Gözleme
Hünkarbeğendi
Tiropita


Unlinked Mentions

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