Involtini is an Italian dish of rolled meat, cheese, and other foods, similar to a roulade . They are rolled individually, and pinned with a toothpick, and then baked or braised in a sauce.

Characteristic of: Austrian cuisine French cuisine German cuisine Hungarian cuisine Italian cuisine Swiss cuisine
Categories: Dish Garde manger
Also known as:
Wikidata ID: Q14907198
References:
https://en.wikipedia.org/wiki/Roulade#Involtini
Wikipedia article: Roulade

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