Empanadillas are small savory turnovers, a miniature version of empanadas . They are a popular snack and tapas throughout Latin America and Spain.

See also:
empanada
Categories: Savory pie Stuffed dishes Tapases
Subcategories: Pastissets
Characteristic of: Argentinian cuisine Belizean cuisine Chilean cuisine Ecuadorian cuisine Filipino cuisine Galician cuisine Indonesian cuisine Italian cuisine Latin American cuisine Mexican cuisine Paraguayan cuisine Portuguese cuisine Puerto Rican cuisine Spanish cuisine Uruguayan cuisine Venezuelan cuisine
Also known as:
Wikidata ID: Q747457
References:
Wikipedia article: Empanada
Inbound Links
Tapas


Unlinked Mentions

Article content licensed under CC-BY-SA; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 5247