Yonezawa beef is wagyū originating in the Yonezawa region of Yamagata Prefecture, Japan. Within Japan, Yonezawa is considered one of the generally recognized three most famous beef brands in Japan, along with Kobe beef and Matsusaka beef.
Yonezawa beef
type of beef from Japan
Categories:
Beef
Characteristic of:
Japanese cuisine
Also known as:
Wikidata ID:
Q8054945
Wikipedia title:
Yonezawa beef
References:
Article content licensed under CC-BY-SA; original content from Wikimedia Foundation
ID: 3085