Yeot-gangjeong is a candy bar-like variety of hangwa consisting of toasted seeds, nuts, beans, or puffed grains mixed with mullyeot . In general households, they usually make and eat yeot-gangjeong during Korean holidays and Jesa. Or, it is made and sold as a winter snack and is usually eaten during holidays and feasts.

Categories: Candy bar Dish Hangwakr-ro
Characteristic of: Korean cuisine
Contains: Peanut
Also known as:
Wikidata ID: Q8052488
Wikipedia title: Yeot-gangjeong
References:

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