Vegetarian bee hoon is a Singaporean noodle dish which comprises vegetarian spring rolls, fried tofu skin, and mock meats made from gluten. Usually, the bee hoon is fried first and put in a large container, when an order is placed, other cooked ingredients are added to the bee hoon.

Categories: Fried noodles Frying Noodle dish Pasta
Characteristic of: Singaporean cuisine
Contains, including ancestors: Pasta Wheat
Also known as:
Wikidata ID: Q24944426
Wikipedia title: Vegetarian bee hoon
References:
Wikipedia article: Vegetarian bee hoon

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