Sült is an Estonian head cheese , traditionally made with pork but available with other meats, and sometimes enriched with greens or carrots. It is a traditional Christmas dish.

Characteristic of: Bulgarian cuisine Chilean cuisine Croatian cuisine Czech cuisine Estonian cuisine Finnish cuisine German cuisine Hungarian cuisine Latvian cuisine Lithuanian cuisine Polish cuisine Romanian cuisine Scottish cuisine Slovakian cuisine Southern cuisine
Categories: Cold cut Head cheese Offal Smoked meat
Contains, including ancestors: Aspic
Also known as:
Wikidata ID: Q4675762
References:
https://en.wikipedia.org/wiki/Head_cheese#Europe
Wikipedia article: Head cheese

Article content licensed under CC-BY-SA; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 4379