Sfouf is a Lebanese almond-semolina cake consumed on birthdays, family reunions, and religious holidays. It is made from semolina flour flavored with turmeric, sugar, sesame paste, aniseed, and pine nuts, and raised with baking powder.

Characteristic of: Arabic cuisine Lebanese cuisine
Categories: Cake
Contains: Almond Semolina
Also known as:
Wikidata ID: Q7459736
Wikipedia title: Sfouf
References:
Wikipedia article: Sfouf
Inbound Links
Lebanese cuisine


Unlinked Mentions
Sellou

Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation

        
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