Qatayef or katayef or qata'if, [qɑ'tˤɑ:jɪf]) is an Arab dessert commonly served during the month of Ramadan, a sort of sweet dumpling filled with cream or nuts. It can be described as a folded pancake, similar to a Scottish crumpet.

Categories: Arab desserts Deep frying Dessert Dumpling Iftar Stuffed desserts
Characteristic of: Egyptian cuisine Iraqi cuisine Jordanian cuisine Lebanese cuisine Levantine cuisine Middle Eastern cuisine Palestinian cuisine Syrian cuisine
Also known as:
English: Katayef
Wikidata ID: Q2571599
Wikipedia title: Qatayef
References:
Wikipedia article: Qatayef
Inbound Links
Jordanian cuisine


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