Pumpkin bread is a type of moist quick bread made with pumpkin. The pumpkin can be cooked and softened before being used or simply baked with the bread; using canned pumpkin renders it a simpler dish to prepare. Additional ingredients include nuts and raisins.
Pumpkin bread is usually baked in a rectangular loaf pan and is often made in late fall when fresh pumpkins are available. It can also be made from canned pumpkin, resulting in a stronger pumpkin taste.

Contains: Pumpkin
Contains, including ancestors: Wheat Sweetener
Also known as:
English: Pumpkin loaf
Wikidata ID: Q1053103
Wikipedia title: Pumpkin bread
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