Polpettone di melanzane is a peasant dish originally from Levante Genoa, with many variants in other provinces of Liguria. It incorporates fresh summer products and inexpensive meats, as well as aromatic herbs. The recipe can be made with other summertime vegetables such as squash or beans.

Categories: Cheese dish Eggplant dish Frying Stuffed dishes Vegetable dish
Characteristic of: Ligurian cuisine
Contains, including ancestors: Vegetable Eggplant Cheese
Also known as:
Wikidata ID: Q3907671
Wikipedia title: Polpettone di melanzane
References:
Wikipedia article: Polpettone di melanzane

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