Pesto Modenese, also called cunza in the Emilian Apennines, is a spread of lard with garlic and rosemary.

Contains: Garlic Lard Rosemary
Categories: Spread
Characteristic of: Emilia-Romagne cuisine
Also known as:
Italian: cunza
References:
Bacon is Magic: Pesto Modenese
Inbound Links
Crescentina modenese


Unlinked Mentions

Article content licensed under CC-BY-SA

        
    ID: 21457