Nem nướng, is Vietnamese grilled pork sausage or grilled meatball, and a popular Vietnamese food item, sometimes served as an individual appetizer or snack, or served with rice noodles or rice as a main course. Nem nướng is a specialty of Khánh Hòa Province .
Nem nướng is a rustic dish, originating from Ninh Hoa - a northern district of Khanh Hoa province, about 30 km from the coastal city. Restaurants selling this dish are very popular, so you can easily find and enjoy this grilled spring roll right at the street vendors. The most delicious is to choose the type of thigh meat, mix it with the shaved pork skin, wash it, chop it, then pound it both, add sugar, seasoning, and pepper to infuse it, then roll it into a long ball, skewer it on a bamboo stick that has been prepared, grilled golden on charcoal stove.