Mexican Chocolate is a term used, especially in American baking and ice cream, for a chocolate flavor base enhanced with cinnamon and chile peppers. See also Mayan chocolate
Mexican Chocolate
American term for chocolate with cinnamon and chile
Categories:
Seasoning
Contains:
Chocolate
Has applications:
Mexican hot chocolate
Inspired:
Mexican Mocha
Article content licensed under CC-BY-SA
ID: 20353