Loco moco is a dish featured in contemporary Hawaiian cuisine. There are many variations, but the traditional loco moco consists of white rice, topped with a hamburger, a fried egg, and brown gravy. Variations may include bacon, ham, Spam, tofu, kalua pork, Portuguese sausage, teriyaki beef, teriyaki chicken, mahi-mahi, shrimp, oysters, and other meats.
Loco moco
Hawaiian dish
Also known as:
Wikidata ID:
Q1202255
Wikipedia title:
Loco moco
References:
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ID: 11911