Lechon paksiw is a Filipino dish of lechon cooked in vinegar and garlic , a technique called paksiw .

Categories: Dish
Characteristic of: Filipino cuisine
Contains: Lechón
Application of: Paksiwfil
Also known as:
Wikidata ID: Q12969061
References:
Inbound Links


Unlinked Mentions

Article content licensed under CC-BY-SA; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 11369