Ginataang hipon is a Filipino seafood soup made from shrimp in coconut milk and spices. It differs from other types of ginataan, in that it does not use vegetables. It is a type of ginataan. Variants of the dish includes ginataang curacha and ginataang sugpo, which use spanner crabs and prawn in place of shrimp, respectively.

Characteristic of: Filipino cuisine
Contains: Coconut
Contains, including ancestors: Coconut Seafood Shrimp
Also known as:
Filipino: Ginataang curachaGinataang sugpo
Wikidata ID: Q65064132
Wikipedia title: Ginataang hipon
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