Ginataang hipon is a Filipino seafood soup made from shrimp in coconut milk and spices. It differs from other types of ginataan, in that it does not use vegetables. It is a type of ginataan. Variants of the dish includes ginataang curacha and ginataang sugpo, which use spanner crabs and prawn in place of shrimp, respectively.
Ginataang hipon
Filipino
Filipino seafood soup that does not use vegetables
Characteristic of:
Filipino cuisine
Contains:
Coconut
Also known as:
Filipino:
Ginataang curachaGinataang sugpo
Wikidata ID:
Q65064132
Wikipedia title:
Ginataang hipon
References:
Article content licensed under CC-BY-SA; original content from Wikimedia Foundation; image data under CC-BY-SA from Wikimedia Foundation
ID: 11346