Dangmyeon (당면) is a Korean glass noodles, typically made from sweet potato starch.

Contains: Sweet potato starch
Characteristic of: Korean cuisine
Subcategories: Napjak-dangmyeonkr-ro
Categories: Cellophane noodle Guksukr-ro
Contains, including ancestors: Starch Pasta Wheat
Also known as:
Korean: 당면
Inbound Links
Japchae
Napjak-dangmyeon
Yukgaejang


Unlinked Mentions

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