A chipotle, or chilpotle, is a smoke-dried ripe jalapeño chili pepper used for seasoning. It is a chili used primarily in Mexican and Mexican-inspired cuisines, such as Tex-Mex and Southwestern United States dishes. They are often sold in adobo sauce, as chipotles en adobo.

Categories: Chili pepper Vegetable
Characteristic of: Mexican cuisine
Subcategories: Meco chile Morita chile
Also known as:
English: Chipolte chileChipolte chiliChipolte chilliChipolte chillie
Wikidata ID: Q860808
Wikipedia title: Chipotle
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